tag:blogger.com,1999:blog-5603202988847584283.post6770210846348539025..comments2023-10-22T09:24:14.464-04:00Comments on The Slow Cook: Lasagna with Rutabaga GreensEd Bruskehttp://www.blogger.com/profile/12217850970833353800noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5603202988847584283.post-68798094392185985052011-07-12T08:21:26.057-04:002011-07-12T08:21:26.057-04:00A little late in the conversation, but here's ...A little late in the conversation, but here's a quick way to clear cooking smells. Just boil a little vinegar on the stove. At first you have that overwhelming vinegar smell, but it soon goes away and leaves the air fresh. I even rub down my counters with vinegar.<br /><br />And thanks for the lasagna idea! I'm going to surprise my family with this one. See if they can guess the vegetable in the lasagna.hippioflovhttps://www.blogger.com/profile/07684493163664907884noreply@blogger.comtag:blogger.com,1999:blog-5603202988847584283.post-38726008050604101512010-09-28T23:27:39.057-04:002010-09-28T23:27:39.057-04:00Made the greens tonight. They were sweeter than ex...Made the greens tonight. They were sweeter than expected-but very yummy! My husband thinks I'm crazy eating "the stuff you cut off".<br />Delicious!<br />Now to figure out how to clear the house of the rutabaga smell?Robinhttps://www.blogger.com/profile/07854678042952236889noreply@blogger.comtag:blogger.com,1999:blog-5603202988847584283.post-84545037814588382242008-04-23T17:08:00.000-04:002008-04-23T17:08:00.000-04:00Joanna, I think you Brits call rutabaga "Swedes." ...Joanna, I think you Brits call rutabaga "Swedes." It's a cousin to turnip, but much larger and more orange colored.Ed Bruskehttps://www.blogger.com/profile/12217850970833353800noreply@blogger.comtag:blogger.com,1999:blog-5603202988847584283.post-85736459331616468632008-04-23T12:53:00.000-04:002008-04-23T12:53:00.000-04:00Forgive me if I've asked you this before (and if I...Forgive me if I've asked you this before (and if I didn't, then I meant to) ... what IS rutabaga? I am sure it's something we have, but by another name ... chard, perhaps?<BR/><BR/>I'm really liking your vegetable lasagnas (I bet the plural is something else)<BR/><BR/>JoannaJoannahttps://www.blogger.com/profile/06790888857849562408noreply@blogger.com