tag:blogger.com,1999:blog-5603202988847584283.post764629366465820868..comments2023-10-22T09:24:14.464-04:00Comments on The Slow Cook: Black RadishEd Bruskehttp://www.blogger.com/profile/12217850970833353800noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5603202988847584283.post-74719640534672475362008-08-05T11:13:00.000-04:002008-08-05T11:13:00.000-04:00Chrinstine, I've never seen these for sale in a st...Chrinstine, I've never seen these for sale in a store or at the farmers market. Grow your own. They're great.Ed Bruskehttps://www.blogger.com/profile/12217850970833353800noreply@blogger.comtag:blogger.com,1999:blog-5603202988847584283.post-92213855512647328802008-08-01T13:20:00.000-04:002008-08-01T13:20:00.000-04:00Coincidentally, I was perusing my 1973 edition of ...Coincidentally, I was perusing my 1973 edition of "The Joy of Cooking" a few days ago and happeded across a recipe called "black radish canape" and wondered what a black radish was. Then, lo and behold, I open The Slow Cook and there it is!Anonymousnoreply@blogger.com