tag:blogger.com,1999:blog-5603202988847584283.post9205143668932479432..comments2023-10-22T09:24:14.464-04:00Comments on The Slow Cook: Compost Ready?Ed Bruskehttp://www.blogger.com/profile/12217850970833353800noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5603202988847584283.post-75910959087682175312008-08-19T07:51:00.000-04:002008-08-19T07:51:00.000-04:00Shannon, we don't subscribe to Brett's summer CSA....Shannon, we don't subscribe to Brett's summer CSA. We have all the tomatoes we can handle from our own garden. And the answer is, All of the above. But mostly eating fresh and giving some to friends and neighbors.Ed Bruskehttps://www.blogger.com/profile/12217850970833353800noreply@blogger.comtag:blogger.com,1999:blog-5603202988847584283.post-26176007956596318992008-08-17T18:29:00.000-04:002008-08-17T18:29:00.000-04:00Ha ha. You didn't think we'd watch did you...Ha ha. You didn't think we'd watch did you?<BR/><BR/>BTW: What are you doing with all your toms from Brett? I can't think of what to do to put away and "savor" for a rainy day.... roast & freeze? Make tomato soup? Can 'em?Shannonhttps://www.blogger.com/profile/12245534157849324712noreply@blogger.com