Showing posts with label Bob. Show all posts
Showing posts with label Bob. Show all posts

Monday, December 1, 2008

Portrait of Bob

Our friend Bob, the artist, is in town visiting. I shot a few photos and was impressed with how our little Canon Elph performed with just the available light at night in our kitchen.


I thought the pictures had a certain Old Masters quality--not unlike some of Bob's paintings. Maybe it was just the wine. Bob is a handsome devil and makes a fine photo subject. I suggested he reproduce these in oils on canvass, but he just laughed.

Bob also is a great guest. He eats our pickles with gusto. (Or is that with relish?)

Saturday, June 9, 2007

Travels with Bob

Our friend Bob, the artist, recently took off from his home in Southern France for a trip by automobile to the far reaches of Northeastern Italy.

We received a couple of e-mails from Bob (he claims to be tech-illiterate, but he's learned how to send e-mails with photos attached).

And rather than me translating, I'll just let Bob tell it in his own words and pictures. But do note the sun-dappled, park-like settings, the gorgeous food, the wine, the wonderfully relaxed looking people...


On the road near Alps, spent night driving till about 2:00am, then slept in car.


Decided to spend half a day in a little town on Lake Garda to paint and bike around.



At 7:00 am there's nobody, perfect time to paint. Then on to Palmanova in Friuli, and to the little village of Cluoiano where Sarah was working in the beautiful Villa Manin.

I helped do some restoration and did a portrait of Vittoria, the lovely daughter of Count Maoro.


It was hot so we spent a lot of time in the pool and drinking delicious vino bianco from the region. I also had a lot of time to bike around to some other cities, Udine, Chividale and even into Slovenia.


more later


And then this note:


Penticost Monday they have a big feast in most parts of Europe. Sarah and I went to a small church just outside Cluoiano at midday to see the mass and feast at the table with the Italians.




After many glasses of wine and some great food ( really the best pancetta in all of Italy), and a little BINGO and many hours with wonderful people and some spilt wine we were still a little thirsty, so Gino suggests we go to his place for some Grappa he makes himself. Then we take a bunch of the grappa to some other friends place, and then I think we somehow got back to our bikes and biked home.






A fun day that I'll never forget, if I could only remember.

Thursday, May 17, 2007

Goose a la Rake

I know some of you think our artist friend Bob is actually a fictional character.

As if I could make someone like Bob up!


The latest news from Bob is that he arrived back in France safely and is now driving to the farthest eastern dominions of Italy, ostensibly to paint portraits and throw himself into the local cuisine.

Somehow we had always thought of Bob as a poor, starving artist. But apparently he is not that type at all. In fact, he is a traveling artist and also quite the gourmand, but of a very earthy kind. Bob is a forager, as evidenced by his recent capture of a large, wild goose.


According to Bob, this goose had been plaguing him at his cabin in the Shenandoah area of Virginia and keeping him up at night with its honking. So he set about tracking the bird and finally was able to sprinkle sufficient salt on its tail to bring it down.

A friend helped Bob dress the bird. Then Bob started a small fire and, being without his usual spit apparatus, grabbed the next best thing, which turned out to be this metal garden rake. (Don't try this with a plastic rake, folks!)

Bob is nothing if not resourceful. But I do wonder how long he was able to maintain this position without injuring his back.

Bob wrote us about his latest adventures very shortly after arriving home in Southern France. I have to say I was a bit disappointed to learn that he'd been detained at French customs when a bulge in his carry-on luggage turned out to be a large quantity of morel mushrooms.


Bob is entitled to his morels. He gathered them all himself around his cabin in Virginia. What plucks my nerves a little is that when Bob came here for dinner shortly before leaving the country, he brought a big bag of morels and assured us these were all the morels he had left in the world.


Bob didn't say anything about having a second stash of morels that he was keeping for himself.


Oh, well. You have to love Bob. We wish him well on his trip to Italy and look forward to more stories of his food adventures.


Ciao, Bob!