Today's Food section in The Washington Post wraps its arms around the whole hullabaloo over safe, wholesome food and in the process mentions a few websites that are championing the real versus the nasty in the food world.
Consumers are looking for sources they can trust, and increasingly are turning to farmers markets, retailers such as Whole Foods and bloggers such as Ethicurean, Grist, More Deliberately Every Day and...and...The Slow Cook.
Well, I could think of a number of worthy candidates. How about Sam Fromartz over at the Chews Wise blog? Or David Gumpert, whose brilliant posts on The Complete Patient have been illuminating the debate over raw milk.
Anyway, we are flattered to be included in such esteemed company and will continue to fight the good fight.